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Global Algal Protein Market Research Report with Opportunities and Strategies to Boost Growth- COVID-19 Impact and Recovery

Global Algal Protein Market Research Report with Opportunities and Strategies...

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Global Algal Protein Market Research Report with Opportunities and Strategies to Boost Growth- COVID-19 Impact and Recovery
Global Algal Protein Market Research...
Report Code
RO7/125/17357

Publish Date
31/Aug/2021

Pages
127
PRICE
$ 3500/-
This is a single user license, allowing one specific user access to the product. The product is a PDF.
$ 5250/-
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Algal protein is the protein derived from several algae grown in both marines as well as fresh waters. Marine algal protein is majorly derived from seaweeds and is widely used as a substitute for animal protein such as whey protein. The algal protein derived from marine waters consists of about 60% protein by weight which is high when compared to animal protein.
Based on the Algal Protein market development status, competitive landscape and development model in different regions of the world, this report is dedicated to providing niche markets, potential risks and comprehensive competitive strategy analysis in different fields. From the competitive advantages of different types of products and services, the development opportunities and consumption characteristics and structure analysis of the downstream application fields are all analyzed in detail. To Boost Growth during the epidemic era, this report analyzes in detail for the potential risks and opportunities which can be focused on.

In Chapter 2.4 of the report, we share our perspectives for the impact of COVID-19 from the long and short term.
In chapter 3.4, we provide the influence of the crisis on the industry chain, especially for marketing channels.
In chapters 8-13, we update the timely industry economic revitalization plan of the country-wise government.

Key players in the global Algal Protein market covered in Chapter 5:
Rainbow Light Nutritional Systems, Inc
Heliae Development
Earthrise Nutritionals LLC
Nutrex Hawaii Inc.
CORBION(TerraVia)
Cyanotech Corporation
Cellana Inc

In Chapter 6, on the basis of types, the Algal Protein market from 2015 to 2025 is primarily split into:
Spirulina
Chlorella
Others

In Chapter 7, on the basis of applications, the Algal Protein market from 2015 to 2025 covers:
Food and beverages
Nutritional and dietary supplements
Animal feed
Cosmetics & personal care products.

Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2015-2025) of the following regions are covered in Chapter 8-13:
North America (Covered in Chapter 9)
United States
Canada
Mexico
Europe (Covered in Chapter 10)
Germany
UK
France
Italy
Spain
Russia
Others
Asia-Pacific (Covered in Chapter 11)
China
Japan
South Korea
Australia
India
South America (Covered in Chapter 12)
Brazil
Argentina
Columbia
Middle East and Africa (Covered in Chapter 13)
UAE
Egypt
South Africa

Years considered for this report:
Historical Years: 2015-2019
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2020-2025

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